Collection:

Umami × DHA. Rich, sweet Dashi Shoyu
A seasoning that layers the umami of ingredients onto Umamo, with the concept of making DHA more accessible through Umamo. Umamo Dashi Shoyu layers Umamo, ma-kombu from Hokkaido, cane sugar and mirin onto carefully selected soy sauce, creating a rich, sweet soy sauce with outstanding umami. It offers more than DHA. It pairs beautifully with rice topped with raw egg and with white fish. Enjoy a delicious DHA boost, especially on busy mornings.